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Total 2 Records Found

Food Chemistry
Published by: Oxford, Elsevier Science Ltd. (United Kingdom (Great Britain))
Subject: Chemistry
Language: English
Published: 1976
ISSN: 0308-8146

Available at 7 Universities.

International Dairy Journal
Published by: Oxford, Elsevier Science Ltd. (United Kingdom (Great Britain))
Subject: Agriculture - Dairying And Dairy Products
Language: English
Published: 1991
ISSN: 0958-6946

Available at 3 Universities.